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Have you ever tasted Cashew Apple? Check Its TOP Benefits
Vitamins in CASHEW APPLE!
- It contains Protein, minerals include copper, magnesium, potassium, iron, and zinc.
- The cashew Apple is the fleshy part of the cashew fruit attached to the chew but. The bottom end of the cashew apple attaches to the cashew nuts.
- It is used to make chutney, jam, juice.
- In Kerala cashew, Apple is used for various natural medicines.
- It also helps to stabilize our heart strong and also muscle function.
Benefits of Cashew apple
- Increase Immunity power of cancer
- Improve heart functioning
- Prevents gall stones
- Helps in weight loss
- Reduce the risk of anaemia
- Control the blood sugar
- Protect the skin
- Enhances eye and vision clarity
- Increase the red blood cells
- Helps to control thyroid
- Helps in brain function
- Keeps the teeth and gums healthy.
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